I spent the past weekend visiting with different farmers around Philadelphia. It was so amazing to learn about the rich history of community gardening in the city, and to see it in action first hand. It seemed like on every block at least one house if not more had a front lawn busting out with tomatoes, okra, and greens creating a luscious urban landscape.
My first stop was at Mill Creek Farm in the Mill Creek neighborhood of West Philadelphia. The farm is located on a previously vacant lot that was once home to row houses that were built on top of an underground creek (hence the name, Mill Creek). Unfortunately, those homes collapsed over 30 years ago due to poor structure and wet conditions and the land sat vacant. The Philadelphia Water Department leased the land from the Redevelopment Authority for a storm water management project in 2003- the farms founders got wind of this and made a proposal to start growing food there. The 1/2 acre farm has been around for 4 years and is doing lots of truly amazing things in the neighborhood. The farm's mission is to "improve local access to nutritious foods and to promote sustainable resources by growing and distributing produce and by demonstrating ecological methods of living."
One of my favorite things about Mill Creek farm was their tool shed/packing/washing station. Here it is from a distance.
This cob structure has solar panels which provide power to the farm when they need it, collects greywater, is decorated in a beautiful mosaic of recycled and found materials, has a living roof and a composting toilet!
A lovely place to poop.
Some contrasting signs explaining the benefit of the composting toilet hung on the wall behind it.
Some photos from the beautiful mosaic.
On the top of this structure it says, "This is a living roof, come look." I, of course had to look. Here is what I saw.
The living roof was really beautiful, I did some shooting from up there, and was able to snag some beautiful birds eye photos of the farm.
From the living roof, I also had a great view of the large community garden located right next to Mill Creek Farm. I was told that this community garden has been there for over 30 years and met some of the gardeners, one of whom was concentrating on growing medicinal herbs.
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